Owner: Parmezan Restaurant Group, LLC
Architect: Pacific Design Concepts
Project Value: $60 Thousand
Date of Completion: September 2014
Project Type: Restaurant
Area: 5,000 square feet
Project Description: Project consisted of a 5,000 square foot restaurant renovation. Construction consisted of providing plumbing and electrical provisions for the owners new kitchen equipment and developing the lay out with the existing conditions. Construction consisted of saw cutting of the existing slab, new quarry tile, casework, plumbing, and electrical for new kitchen.